Enjiro He spent three years training in salt production under a master craftsman. He finally became independent in 2021.Tanoya Seihachi &Hakuho We use a special salt made by [name of producer] specifically for sliced bread.
The person in charge of baking the bread is a highly skilled baker who supplies products to numerous major department stores and also enjoys popularity through online sales.
Made with carefully selected flour, Hokkaido butter, and sugar made from sugarcane grown in the Amami Islands.Tanoya Seihachi &Hakuho With premium ingredients such as salt from [name of producer] and carefully selected fresh cream, combined with the love of our artisans, we have created a subtly sweet and delicious Danish bread.
My goal was to create bread that you would look forward to eating every day. If it's too sweet, you'll get tired of it and won't be able to eat it every day. I struggled to find the perfect balance of sweetness.
The production of our Danish bread is entirely done by hand by skilled artisans. We use two types of butter in our bread dough, add a special butter for Danish pastries, and then finish it over time.
Our recommended way to enjoy it is the classic buttered toast. For a different twist, try adding red bean paste or other toppings.

*Can be used as an extra layer of salt.Tanoya Seihachi Includes salt (20g)

Crispy on the outside and fluffy on the inside, this buttery Danish bread

Skilled craftsmen × luxurious materials
Creating high-quality bread

Salt is,Enjiro After completing three years of salt-making training under him, he finally became independent in 2021.Tanoya Seihachi &Hakuho This is a completely sun-dried salt made by [Name of producer] specifically for making bread.
The development and manufacturing were handled by a highly skilled baker who supplies products to numerous major department stores and also enjoys popularity through online sales.
Made with carefully selected flour, Hokkaido butter, and sugar made from sugarcane grown in the Amami Islands.Tanoya Seihachi &Hakuho The ingredients include Mr. [Name]'s salt and luxurious fresh cream made from carefully selected ingredients.
This is a superb loaf of bread made with carefully selected ingredients by a skilled craftsman.

The basic ingredients for bread making are flour, water, yeast, and salt, but salt has three main roles.
These are "flavor," "tight dough," and "inhibition of yeast fermentation."
For example, salt acts as a brake on the fermentation of yeast, so changing the salt will change the time it takes to ferment.
Not only do we adjust the time, but we also make repeated adjustments and considerations to various aspects such as the amount and composition of ingredients, gradually approaching the ideal product we have envisioned.

The goal was to create a loaf of bread that you would look forward to eating every day. If it's too sweet, you'll get bored of it and won't be able to eat it every day.
We struggled to achieve that subtle sweetness.
First, tear it into pieces and enjoy. You'll be able to feel the soft, fluffy texture with a chewy springiness.
Next time, try toasting it and enjoy the natural flavor of the ingredients while enjoying the crispy sound, texture, and fragrant aroma.
Simply microwave the buns briefly before eating to give them a fluffy texture that feels just like they were freshly baked.
It's great as is, or you can add ingredients to make a burger.